Osa Kitchen Bar
Japanese Tapas
to share
Come with family & feel the joy of mouthwatering food
- Osa Kitchen Bar, Carr de Rive 1, 1207 Geneva, Switzerland
- Tue - Thu: 11.00 to 00.00
- Fri & Sat: 11.00 to 02.00
- Sunday: 11.00 to 16.00
Visit us
- Osa Kitchen Bar, Carr de Rive 1
1207 Geneva, Switzerland - Tue - Thu: 11.00 to 00.00
- Fri & Sat: 11.00 to 02.00
- Sunday: 11.00 to 16.00
- booking@osakitchenbar.com
Booking request
Visit us
- Osa Kitchen Bar, Carr de Rive 1
1207 Geneva, Switzerland - Tue - Thu: 11.00 to 00.00
- booking@osakitchenbar.com
Fri & Sat: 11.00 to 02.00
Japanese Tapas
Osa Kitchen Bar
Where every flavor
tells a story
Come with family & feel the joy of mouthwatering food
Osa Kitchen Bar
For the love of
delicious food
Come with family & feel the joy of mouthwatering food
Flavours for Royalty
tells a story
tells a story
Top notch dishes
Immerse yourself in the artistry of our skilled chefs as they craft a symphony of flavors using the finest ingredients, presenting an unrivaled selection of Japanese gastronomic delights.
Our Story
Every Flavor Tells a Story
Indulge in the sublime richness of our perfectly marbled Wagyu beef, savor the melt-in-your-mouth goodness of fluffy Tamagoyaki, and experience the delicate textures of expertly sliced sashimi. Our menu celebrates the authentic flavors of Japan, promising an unforgettable dining experience that captures the essence of culinary excellence.
Online Reservation
Booking request +41 78 322 71 79 or fill out the order form
Contact Us
- Location
Osa Kitchen Bar, 1207 Geneva, Switzerland - Opening Time
Tuesday to Thursday
11.00 - 00.00 - Opening Time
Friday & Saturday
11.00 - 02.00 - Opening Time
Sunday
11.00 - 16.00
Experienced Team
Meet our Chef
Jeffrey Tanaka
Master Chef
いらっしゃいませ! Welcome to my kitchen, where the art of Japanese cuisine comes to life! Cooking is not just a skill; it's a heartfelt passion that I pour into every dish. Each ingredient is carefully chosen, and every cut is made with precision to create a symphony of flavors that dance on your palate.
In this kitchen, we honor the traditions of Japanese culinary craftsmanship. From the delicate balance of umami in our dashi broth to the meticulous knife work that transforms fresh, seasonal ingredients into culinary masterpieces, every detail matters. The goal is to create an experience that goes beyond mere sustenance; it's a journey through the rich tapestry of Japanese flavors and culinary heritage.
Whether it's the subtle elegance of sushi, the comforting warmth of a bowl of ramen, or the artful presentation of a kaiseki meal, each dish is a reflection of my dedication to perfection. The harmony of textures, colors, and tastes is a celebration of the seasons and the bounty they bring.
Cooking is not just about nourishing the body; it's about feeding the soul. So, sit back, relax, and allow me to take you on a culinary adventure. May each bite transport you to the heart of Japan, where tradition meets innovation, and the essence of Japanese hospitality is savored in every delicious moment. ごゆっくりお楽しみください (Please enjoy at your leisure)!
